| Stock No. |
HOT SAUCES FROM AROUND THE WORLD The hottest 20 sauces are marked in order with * (1* is the hottest) |
Ounces | Price |
|---|---|---|---|
| 101 | AMAZON GREEN PEPPER SAUCE Pure pepper pleasure. The Aji Pepper grows wild in the jungles of Colombia. Sweeter than the Habanero but still kicks. No vegetable or sweetner additives. |
5.6 oz | $4.50 |
| 102 | AMAZON RED PEPPER SAUCE These two are the only sauces from Colombia on the U.S. market. Be the first kid on the block to have these two. |
5.6 oz | $4.50 |
| 103 | ANOTHER BLOODY DAY IN PARADISE Specifically designed for Bloody Mary's and grilling seafood. Three different Peppers with a touch of lemon. |
5 oz | $4.95 |
| 104 | ANDRE'S ROUGE A spiced Cajun sauce of Cayenne, Jalapenos, honey, brown sugar, garlic and onions. Try this versatile sauce on burgers and fries. |
8 oz | $4.50 |
| 105 | ARIZONA GUNSLINGER Be quick on the draw Hombre, these Jalapeno Peppers grow mighty hot in the Arizona Desert. |
6 oz | $4.95 |
| 106 | ASS KICKIN' HOT SAUCE This sauce will kick some butt around the campfire. Great in chili, soups and stews. |
5 oz | $4.95 |
| 107 | AZTEC HOT SAUCE West Central Mexico produces the Chile de Arbol, native spices, fresh garlic, vinegar, sesame seed and pumpkin. |
5 oz | $4.75 |
| 201 | BANANA JAMA HABANERO A sweet yet tangy sauce that can be used on ice cream. Great with steaks or chops. |
5 oz | $4.50 |
| 202 | BARONS CLASSIC RED PEPPER SAUCE A fiery mixture containing a high volume of Scotch Bonnet Peppers from West Indies. |
5.5 oz | $4.50 |
| 203 | BARONS WEST INDIAN HOT SAUCE The island of St. Lucia favorite, a blend of Scotch Bonnet and mustard. Unique. |
5.5 oz | $4.50 |
| 204 | BELLIGERENT BLAZE This is the answer to the call of the wild. Made with the hottest peppers available. Recommended with Gold Tequila to put out after the blaze. |
5 oz | $4.50 |
| 205 4* |
BLAIR'S AFTER DEATH SAUCE Red and Orange Habanero with Chipolte Pepper extract. Exceptionally hot, be careful, this stuff will kill you. |
5 oz | $5.95 |
| 206 | BROTHER BRU-BRU (No salt) The brother packs a solid punch with this combination of peppers and African spices. A knockout with any food. |
5 oz | $4.95 |
| 207 | BUSHA BROWN PUKKA HOT PEPPER SAUCE From A Jamaican recipe over 100 years old. Crushed and aged Scotch Bonnets give this fine orange sauce the spark that made Busha a legend in Kingston. |
5 oz | $4.95 |
| 208 | BUSTELO'S VERY HOT SAUCE Aged in white oak casks in the wine country of California. All natural. Great on fish and poultry. |
5 oz | $5.50 |
| 301 | CAFE LOUISANE HOTTER N' HELL A Cajun killer. Ground Cayenne Peppers, vinegar, allspice, cloves, sugar and cinnamon. One of a kind. True Cajun. |
5 oz | $4.50 |
| 302 | CAPTAIN REDBEARD'S OLD FLORIDA HOT SAUCE Go overboard with this Florida special. Aged Red Cayenne Peppers, onions, cilantro, & various southern spices. |
5 oz | $3.95 |
| 303 | CENTURY HOT PEPPER SAUCE Fresh Thai & other Asian Peppers are the base for this full flavored, all purpose sauce. Great on everything. |
5 oz | $4.25 |
| 304 | CENTURY HABANERO PEPPER SAUCE Caribbean Red Habanero, fresh garlic, & premium herbs and spices produce a unique fire and aroma in all dishes. BLODDY MARY. |
5 oz | $4.25 |
| 305 | COYOTE COSINA HOWLIN' HOT SAUCE You'll be howlin at the moon after one taste of this sauce. Way up there on the heat scale. Hot... |
5 oz | $4.95 |
| 306 | CRAIG'S GREEN Heavy texture with lingering heat. Green from Jalapeno Peppers. |
5 oz | $4.95 |
| 307 | CRAIG'S RED Heavy texture with lingering heat. Red from Cayenne Peppers. |
5 oz | $4.95 |
| 308 | CRAZY JERRY'S BACKFIRE X-HOT A mixture of five differernt Peppers, with spices and lemon juice. |
12 oz | $5.50 |
| 309 | CRAZY JERRY'S DEVIL'S BREW The self proclaimed "Kahuna of Sauces" offers this Habanero sauce with roasted garlic. One taste will drive you crazy. |
5 oz | $4.50 |
| 401 | DARKO'S AFRICAN HOT SAUCE African Peppers and tomatoes are the base. Rich red-brown in color, use as a marinade for meats & poultry. Straight from the bottle over rice or vegetables. |
8 oz | $4.95 |
| 402 | DAT'L DO IT DEVIL DROPS The potent Datil Pepper with passion fruit, lime juice & mango. This sauce will mesmerize your taste buds, splash it on your favorite food. |
5 oz | $4.50 |
| 403 | DAT'L DO IT HOT SAUCE Real Clover Honey combined with the potent Datil Pepper. A killer with fish, shrimp, oysters, crabcakes, or lobster. |
6 oz | $4.50 |
| 404 | DAT'L WONDER BOX OF HOT LOVE The Datil Pepper known only to flourish in St. Augustine Florida since the 1700's when Spanish settlers introduced it. This combination steeped in tradition. Dat'l Do It Hot Sauce, Hellish Relish, Minorcan Mustard, Devil Drops & Dat'l Pepper Jelly, Great gift for Hothead. |
tot 39 oz | $19.50 |
| 405 2* |
DAVE'S INSANITY Long live the king. Dave's proudest accomplishment. Not for the timid. |
5 oz | $5.95 |
| 406 20* |
DAVE'S TOTAL INSANITY The hottest sauce in the universe has been reformulated. The result is a sauce with super heat and gourmet flavor. |
5 oz | $5.95 |
| 407 | DRAGON FIRE GOURMET CHILI GARLIC SAUCE A thick robust sauce. A rich chili flavor with a heat that sneaks up on you. |
5 oz | $4.50 |
| 501 | EL'S RED EYE St. Petersburg Florida is the home of this addictive sauce. A must on fresh seafood. Mild yet Wild. |
5 oz | $4.50 |
| 502 | EL YUCATECO...GREEN The immature Habanero is considered on of the hottest peppers. These are the base with a touch of garlic and onion. |
4 oz | $2.95 |
| 503 1* |
ENDORPHIN RUSH Way beyond Hot. This sauce literally explodes in your mouth. Not recommended for novices. |
5 oz | $4.95 |
| 601 | FIREMIST X-HOT (spray bottle) Pure melt down, recommended for those who enjoy a real jolt with a 15 minute afterburn. You control with the spray. |
6 oz | $4.95 |
| 602 | FLOUNDER JUICE A seafood compliment. Use as a prep marinade, grilling sauce or pour over your favorite fish sandwich. Delicious. |
5 oz | $4.95 |
| 701 | GATOR HAMMOCK GATOR SAUCE A blend of hot peppers, garlic, vinegar, and Florida spices. Flavor with the Gator Bite, serve on anything. |
10 oz | $4.95 |
| 702 | GIB'S BOTTLED NUCLEAR HELL Jalapeno base gives the initial mega blast of heat. A thick, brown sauce gives a fall out of taste. Compliments any dish. |
5 oz | $4.75 |
| 801 | HABANERO HOT! HOT! HOT! YELLOW Made with the ripe yellow Scotch Bonnet. |
5 oz | $4.95 |
| 802 | HABANERO HOT! HOT! HOT! RED In the tradition of Panamanian sauces, a mixture of Scotch Bonnet & Habanero peppers. These sauces will enhance the flavor of any food. |
5 oz | $4.95 |
| 803 | HELL FIRE & DAMNATION Don't play with fire. Eat it. Handmade mixture of Habanero, onion, garlic and more bring out the deep heat. |
5 oz | $4.95 |
| 804 | HOG'S BREATH Those crazy Key West Conchs mixed up this brew to spice up their fresh fish dishes and spike up those Key Sunset Bloody Mary's. |
6 oz | $4.50 |
| 805 | HOLY CITY HEAT From Charleston, South Carolina featuring home grown Cayenne, sweet potatoes, pineapple juice and pure sugar cane juice. A sophisticated finishing sauce for meats, fish and vegetables. |
4 oz | $4.50 |
| 806 | HOT BITCH AT THE BEACH A blend of Habanero and Cayenne. Great for grilling, baking and table top use. Fresh seafood, a must!!! |
5 oz | $4.95 |
| 807 13* |
HOT BUNS AT THE BEACH A hotter version of Hot Bitch but still retains the flavor. |
5 oz | $4.95 |
| 808 18* |
HOT HEADS CAPITAL PUNISHMENT This sauce is still legal in all 50 states. A combination of Habanero, Tepin, Serrano, and African Mombassa Peppers. |
5 oz | $5.50 |
| 809 | HUY FONG SIRACHA CHILE GARLIC SAUCE The real thing, a fine smooth blend of Serrano Peppers and garlic. The aroma and taste is fantastic on burgers, dogs & wings. |
17 oz | $4.50 |
| 901 | IGUANA RED PEPPER SAUCE Soon to be a classic, a moderately hot pepper sauce without the heavy afterburn. |
5 oz | $3.50 |
| 902 | IGUANA XXX HABANERO PEPPER SAUCE As the label says, Pretty Damn Hot, 50% blend of habanero in a carrot and tomato base, with onion garlic and lime juice. |
5 oz | $3.50 |
| ISLA VIEQUES The next five sauces are imported from Puerto Rico. The base for all the sauces is the Asi Dulce Pepper native to the Island. Each variety is blended differently, from papaya to honey. Enjoy them all. |
|||
| 903 | CARIBE FIRE A smooth blend of Habanero, mustard, garlic and papaya. Great in soups and stews and as a marinade on chops. XX-hot. |
5 oz | $4.50 |
| 904 | CARIBBEAN 3 PEPPER SAUCE A blend of Habanero, Jalapeno, and Cayenne Peppers and spices in a chunky papaya base. |
5 oz | $4.50 |
| 905 | HOT N HONEY (Top Seller) A mysterious blend of HOt Peppers and rich tropical honey. Great on sandwiches, pizza, fresh fruit and even Ice Cream. |
5 oz | $4.50 |
| 906 10* |
SWEET REVENGE A Habanero-carrot sauce with tamarind will knock your socks off. XXX-Hot. |
5 oz | $4.50 |
| 907 | SWEET & SPICY PEPPER SAUCE Cayenne and local Puerto Rican Chiles blended with fresh herbs, garlic, dark cane syrup and papaya. Medium Hot. |
5 oz | $4.50 |
| 908 | INNER BEAUTY HOT SAUCE From sunny Costa Rica, a beautiful smooth flavor. Use instead of mustard. |
6.8 oz | $5.50 |
| 1001 8* |
JAMAICA HELL FIRE DOC'S SPECIAL A remarkable Ultra-Hot Habanero voodoo sauce from Jamaica. |
5 oz | $4.95 |
| 1002 | JO-B's CHILIPAYA ISLAND ROJO SAUCE Fresh red Habanero base with a taste of papaya, lime, mango, coconut, garlic and ginger. This tropical blend is a must with chicken or pork. |
5 oz | $4.50 |
| 1003 | JO-B's GORDASALA HABANERO MUSTARD SAUCE A tasty fusion of Carribean, French & East Indian cuisines. Fresh Chilies, mustard, & tropical fruits. Try it instead of Mustard. |
5 oz | $4.50 |
| 1004 | JUMP UP & KISS ME An incredible, exotic sauce. Full of Habanero heat, mellowed with papaya, ginger, honey, turmeric and mustard. Beware, only for the Highly Passionate. |
5 oz | $4.95 |
| 1201 | LAST RITES The main ingredient is the Scotch Bonnet, combined with secret herbs and spices. Its a sauce to die for. |
5 oz | $4.95 |
| 1202 19* |
LOLTUN HABANERO PEPPERS HOT SAUCE...RED From the heart of Mexico City. Habaneros only slightly tempered with carrots and onions. This will add fire to any dish. |
5 oz | $4.50 |
| 1203 | LOTTIE'S RED HOT PEPPER SAUCE Form Barbados, West Inides comes this little sauce. Great with meat, fish & poultry. Island Hot Peppers with a touch fo onions and garlic. |
5 oz | $4.50 |
| 1204 | LOTTIE'S YELLOW HOT PEPPER SAUCE Same as above but hot mustard blended in. |
5 oz | $4.50 |
| 1301 3* |
MAD DOG INFERNO Hot Hot Hot Concentrated Pepper extract with molasses, cloves and other special herbs make this a top of the scale sauce. |
5.5 oz | $5.95 |
| 1302 | MEAN DEVIL WOMAN True Cajun Pepper Sauce. They know how to make it. Chinese Red & Habanero. |
5 oz | $4.95 |
| 1303 | MONGO HOT SAUCE Cayenne and Jalapenos easternized with the addition of sesame seed and soy sauce. Hold on stir fries, here we come. |
5 oz | $4.95 |
| MOSQUITO COAST These three hot sauces are blended with Florida sun ripened tomatoes and the mighty Habanero, spices, vinegar and salt. NO preservatives, MSG, flavors or colors. |
|||
| 1304 | CAPTAIN BONE'S REVENGE X-Hot. |
5 oz | $3.95 |
| 1305 15* |
DEAD MEN TELL NO TALES XX-Hot. |
5 oz | $4.50 |
| 1306 | SWAMP BITE Hot. |
5 oz | $3.95 |
| 1307 5* |
MP WEST INDIAN HOT FLAMBEAU From Trinidad, using Congo peppers. This will fire up any dish. A must for serious Chileheads. |
10 oz | $4.50 |
| 1308 | MRS. DOGS DANGEROUSLY HOT PAPPER SAUCE A Habanero hot sauce liberally mixed with the indigenous spices of the Caribbean Islands. |
5 oz | $4.50 |
| 1401 | 911 (NINE ONE ONE) An emergency, waiting to happen, with slow cooked Scotch Bonnets combined with mango and mustard. Caribbean flavor all the way. |
5 oz | $4.95 |
| 1402 | NO JOKE HOT SAUCE A pure and natural Habanero product with no additives to mask the flavor. Voted #2 Hot Sauce at the National Fiery Food Show. |
10.5 oz | $5.50 |
| 1403 | NOH HAWAIIAN HOT SAUCE Aloha, Baby Chile Peppers, honey, vinegar, soy sauce, sugar, garlic & onions. Great on pork and in stir fries. |
10 oz | $4.95 |
| 1501 | OAK HILL FARMS VIDALIA HOT SAUCE Sweet Vidalia Onions and red ripe Tabasco Peppers a hint of vinegar. A tasty kick for beans, greens and any chicken dish. |
5 oz | $4.95 |
| 1600 | PECKERWOOD HOT SAUCE A small diner in Florida has produced this thick, textured sauce that will make you stand at attention. Habanero Peppers, celery, lime juice and cilantro. |
5 oz | $4.95 |
| 1601 | PEPPA-PO Scorcher Scotch Bonnet Peppers are crushed and mixed with a little vinegar the Virgin Island way for an extra hot additive to put in or on any food or drink. |
4 oz | $4.25 |
| 1602 | PICKAPEPPA SAUCE A traditional Jamaica classic pepper sauce. Blended with tomatoes, onion, mango and raisins. Great with grilled burgers. |
5 oz | $2.95 |
| 1603 | PIRATES BLAND There is nothing like this on the market. An interesting, spicy flavor that is great on grilled chicken, fish and even sausage. |
5 oz | $3.50 |
| 1604 | PRAIRIE FIRE Chileheads in Alberta Canada came up with this bland of Japones, Jalapeno and Habanero Peppers hat works great with meat and fish. |
5 oz | $4.95 |
| 1605 | PURE CAP (CAPSICUM OIL) WHOA A release form must be signed to purchase. To be used as a food additive only. One drop from the eyedropper is enough for a whole pot of chili. Registers 500,000 units on Scoville Scale. Fresh Jalapeno registers 5,000 units. This is what gives the he at to peppers. |
2 oz | $8.00 |
| 1606 16* |
PURE HELL HOT SAUCE From the mile high city of Denver. A hot combination of Habaneros and crushed Red Peppers and unsweetened pineapple juice. Pure heat with great taste. |
6.25 oz | $5.95 |
| 1801 | RAGING INFERNO Hot as Hell ... Tastes like Heaven. A rich blend of tamarind, carrots, onions and garlic turned on by Habanero Peppers. |
5 oz | $4.95 |
| 1802 | REHOBOTH BEACH BOARDWALK ORANGES A delightful hot sauce smoothed out with Cane Sugar, Vidalia onions and Florida Oranges. 2 on the Ten Scale. |
5 oz | $4.95 |
| 1803 | REHOBOTH BEACH BOARDWALK PEACHES A delightful hot sauce smoothed out with Cane Sugar, Vidalia onions and Georgia Peaches. 2 on the Ten Scale. |
5 oz | $4.95 |
| 1804 | RING OF FIRE X-HOT Our favorite ... Habanero and Serrano Peppers with roasted garlic. It is addictive when used on wings or ribs. #1 1996 Fiery Food Show in Albuquerque. |
12.5 oz | $8.00 |
| 1901 11* |
SCORNED WOMAN This is one hot lady. Three different Peppers create a top of the line bland. Great for blackened foods, Buffalo Wings and Bloody Mary's. |
5 oz | $4.95 |
| 1902 | SCREAMIN' DEMON An X-HOT blend Habaneros, garlic and spices. For those that need that hot garlic kick. |
5 oz | $4.50 |
| 1903 | SMOKY CHIPOTLE Chipotle, Red Jalapeno and Pasilla Negro Peppers are smoked then added to vinegar, spices and garlic. A sweet, hot, brown sauce for meats, barbecue and stews. |
5 oz | $4.95 |
| 1904 | SMOKIN' ORANGES A great taste combination of smoky Chipotle and Habanero Peppers with a touch of Orange. |
5 oz | $4.50 |
| 1905 | SPICY CHESAPEAKE (SONOVA) Dijon Mustard, white wine, Tabasco Pepper, horseradish, garlic & a touch of lemon. This sauce is a seafood lovers dream. Crabcakes, shrimp & all grilled seafood. |
5 oz | $4.95 |
| 1906 | SPITFIRE RED PEPPER SAUCE The beaches of Barbados are not as hot. This sensation is a big hit in the beachfront cafes. |
5 oz | $4.50 |
| 2001 | TAMARINDO BAY PEPPER SAUCE A world class steak sauce in the tradition of old English and Jamaican sauces. Throw away the A-1. |
5 oz | $3.50 |
| 2002 14* |
TEJAS TEARS (No Salt) All fresh ingredients with a Habanero base. Expect tears (of Joy) when using this flavorful sauce for dipping or cooking. |
5 oz | $4.95 |
| 2003 12* |
TONGUES OF FIRE Habaneros and Onions, I'm tongue tied. |
5 oz | $4.50 |
| 2004 17* |
TRINIDAD X-HOT HABANERO SAUCE An award winning sauce, not for the meek. Habanero Peppers, celery, ginger and sweet Green Peppers make this sauce a favorite for grilling, baking and marinades. |
5 oz | $4.50 |
| 2005 9* |
TRIPLE BARN BURNER From Alberta, Canada comes a real scorcher. Habaneros and mustard make this golden heater a winner for hot wings, soups, stews & chilies. |
5 oz | $5.95 |
| 2101 7* |
ULTIMATE BURN Habanero and Cayenne Peppers blended with Capsicum, onions and garlic. With this Heat ... Who needs the Sun? |
5 oz | $4.95 |
| 2102 | UNO Belize provides the sun ripened Habaneros carrots, onions and lime juice that give this number one sauce its tropical flavor. |
5 oz | $5.50 |
| 2201 | VAMPIRE Habanero, Tabasco and Cayenne Peppers blended with a combination of natural spices. Puts a vampire bite in any food. |
6 oz | $3.95 |
| 2202 6* |
VIC'S ORIGINAL FIRE SAUCE HOT HOT HOT ... This fire comes with an eyedropper. A few drops to spice up that pot of chili, stew or spaghetti sauce. |
2 oz | $4.95 |
| 2301 | WILD BLUE YONDER Don't eat breakfast without it. Great on pancakes and waffles. Put over ice cream. Maine blueberries & ground Habanero. |
5 oz | $4.50 |
| 2302 | BRUTAL BAJAN (new arrival!) A mustard based Barbados style Habanero Sauce medium heat. Great on the grill, fish and chicken. |
5 oz | $4.50 |
| 2303 | BUBBA H'EATIN (new arrival!) Those good ole boys down Charleston way. Mixed up some sweet potatoes, habanero peppers and chipothe peppers. For southern taste treat with the right amount of heat. Bubba tested and approved. |
7.5 oz | $4.50 |
| 2304 | EL YUCATECO RED (new arrival!) Mexican Habanero sauce with good strong kick. Ole. |
4 oz | $2.95 |
| 2305 | MATOUKS CALYPSO SAUCE (new arrival!) Mustard based hot sauce from trinidad. Great on grilled fish. |
10 oz | $4.50 |
| 2306 | MATOUK SAUCE FORTE (new arrival!) Papaya and habanero pepper combine for a delicious rice & beans and veggie addition. |
10 oz | $4.50 |
| 2307 | SAUCEROO (new arrival!) Yep, the chileheads from downunder matched up jalapenos and habaneros. They chiar is hotter than summer in the outback. Sauceroo shrimp on the barbie and fosters. Guday mate. |
6 oz | $4.50 |
| 2308 | CONGO SAUCE (new arrival!) Made from the infamous congo pepper. Native to Trinidad. Hot. |
5 oz | $5.95 |
| 2309 | CARRIBEAN CURRY (new arrival!) Curry, Papaya and mango. Sweet heat for exotics dipping sauces. Spice up a fish stew. |
5 oz | $4.50 |
| ST-1 | ASS KICKIN' STEAK SAUCE Talk about bold and spicy! The taste of "kick yo ass hot" on a grilled steak, chop, chicken or burger will be a mouth watering, tongue tickling treat that will be the hit of every cookout. |
10 oz | $4.95 |
| Stock No. |
INDONESIAN SAMBALS | Ounces | Price |
|---|---|---|---|
| SA1 | SAMBAL MANIS (Sweet) | 8 oz | $4.50 |
| SA2 | SAMBAL BADJAK (Mild) | 8 oz | $4.50 |
| SA3 | SAMBAL PUTIH (Garlic) | 8 oz | $4.50 |
| SA4 | SAMBAL KERRIE (Curry) | 8 oz | $4.50 |
| SA5 | HOT AS HELL (XXX-Hot) | 8 oz | $5.50 |
| Stock No. |
JERKS | Ounces | Price |
|---|---|---|---|
| J1 | VOODOO JERK SLATHER Barbados Jerk sauce made with molasses and island spices. Gives grilling and marinading meats and poultry a West Indian zing. |
5 oz | $4.50 |
| J2 | WALKER'S WOOD TRADITIONAL JERK Slow and easy cooking over a barbecue. Jamaica's most perfect jerk seasoning. |
11 oz | $5.95 |
| Stock No. |
SALSAS | Ounces | Price |
|---|---|---|---|
| SS1 | ASS KICKIN' ORIGINAL This a real thing. Arizona Habanero with Pinto Beans for the taste of the Southwest, like you never tasted. Kick Yo Ass Hot!!!!!! |
13 oz | $5.95 |
| SS2 | ASS KICKIN' WITH TEQUILA Those hotheads below the border have nothing on this Tequila Fire Salsa made with fresh tomatoes, Jalapeno Peppers, onion, garlic and Tequila. Great dipper and chili additive. Sorry no worm. |
13 oz | $5.95 |
| SS3 | BUCKAROO 24 KICK PEACH SALSA Tomatoes, peaches, celery, Jalapeno peppers, brown sugar and special spices give a wild and sweet ride. Natural chip dipper. |
12 oz | $5.50 |
| SS4 | CRAZY JERRY'S BUTT BURNER Crazy Jerry had one too many Margaritas when he created this salsa. Five different peppers, tequila, lime juice, and a touch of pineapple. I have finished a whole jar in one sitting with Tortilla chips. |
16 oz | $6.50 |
| SS5 | EL PASO SNAKEBITE SALSA "Painfully" hot. Thick & chunky with fiery West Texas Jalapeno and Cilantros. You'll be looking for the snake. All natural. |
16 oz | $6.50 |
| SS6 | GARDEN ROW CUBANO SALSA Black Beans, onions, garlic, tomatoes and Caribbean spices give this salsa an exotic authentic island flavor. |
12 oz | $5.50 |
| SS7 | RIO RED HALL OF FLAME An elegant blend of sun ripened tomatoes, mild green chiles, onion, garlic, and a big blast of Habanero. Ouch. Great with Prime Rib as an alternative to horseradish. Compliments grilled Shark or Swordfish. Adds a little sting to soups and sauces. |
4 oz | $4.50 |
| SS8 | BUCKAROO CHERRY SALSA Tart Plump Cherries, green chiles. Jalapeno Peppers and Chunky Tomatoes Just a Tad on the hot side. Spooned over grilled chicken or pork. Sunsational. |
12 oz | $5.50 |
| SS9 | MOON OVER GEORGIA This salsa is made with Genuine Georgia Moon shine (bonded of course) you don't have to hide it from the revenue man. |
16 oz | $5.50 |
| SS10 | GOLDWATERS ROBY RASBERRY Fresh red rasberries and southwestern spices. A great combination for dipping. |
12 oz | $5.50 |
| SS11 | GOLDWATERS PARADISE PINEAPPLE Hawaiian Pineapple Jalapenos Tomatoes. Pineapples and Pork chops are made for each other. |
12 oz | $5.50 |
| SS12 | ROSIES HOT RINGENS WITH CAULIFLOWER From Tropical Punxsutawney, PA. Hot Bananna Peppers & Cauliflower, In Rosies super Italian Tomatoe Sauce. Pour over hot sausage sandwiches. Old world flavor all the way. |
12 oz | $3.50 |
| SS13 | RELIGIOUS EXPERIENCE "THE WRATH" Hotter than the Sonoran Desert. Jalapeno based. A deliciosly hot desert treat. Red or blue corn chips. A hot meal in itself. |
17 oz | $5.95 |
| SS14 | DAVES INSANITY SALSA Made with the infamous Red Savina Chile 326,000 on the Scoville Scale. This salsa is for Professional Chileheads. HOT, HOT, HOT! |
12 oz | $5.50 |
| SS15 | VALLEY OF MEXICO FINE ROASTED A deliciosly Smokey Salsa with a good blast of Desert heat. A truly Outstanding salsa. |
16 oz | $6.00 |
| SS16 | VALLEY OF MEXICO FINE ROASTED VERDE Fine Roasted Chili and Tomatillos. A smoky hot taste treat. Excellent with nacho or any Mexican Recipe. |
16 oz | $6.00 |
| Stock No. |
BARBEQUE SAUCES | Ounces | Price |
|---|---|---|---|
| BB1 | DAVE'S GOURMET GRILLING SAUCE Mustard & two types of Peppers combine to make a warm, tangy, thick sauce for grilling or dipping. Save that last slice of bread to get all of this great tasting sauce. |
11 oz | $4.95 |
| BB2 | EL PASO TEQUILA BAR-B-Q SAUCE After a hard roundup, the feast was barbeque and Tequila. So why not a sauce for grilling and marinating made from Peppers and Tequila with southwestern spices. Totally awesome. |
16 oz | $6.25 |
| BB3 | ROADHOUSE HOT & SPICY BBQ SAUCE 1st place in Kansas City BBQ cookoff. A sweet smoky taste with no oils or preservatives. For marinade, finishing, slathers and dips. |
19 oz | $4.50 |
| BB4 | ROADHOUSE SOUTHWEST SALSA STYLE BBQ A smoky, southwest flavor that will give all your grilled foods the taste and spirit of the West. |
19 oz | $4.50 |
| BB5 | UNCLE DOUGIE'S WORLD MOST DANGEROUS BBQ This is pure down home sauce. The most dangerous thing is you can't stop eating it. Peppers, onions, garlic, tomatoes & honey. |
16 oz | $4.50 |
| BB6 | UNCLE DOUGIE'S WILD-MILD BBQ SAUCE As Uncle Dougie sez "If you love the zip but can't take the zap, this sauce is for you...." rich and thick it is mild yet wild. |
16 oz | $4.50 |
| BB7 | CRAZY JERRY'S SWINE WINE (THE REAL SQUEAL) This is my all time favorite on ribs. Mustard vinegar base with planty of black pepper. Marinade grill or dip, this sauce is FANTASTIC. |
13 oz | $5.95 |
| BB8 | CRAZY JERRY'S ALOTTA BULL Great on grilled beef and chicken. Torrid Toro Hot. |
19.5 oz | $4.50 |
| BB9 | SOUTHERN RAY'S ISLAND PEPPER SAUCE Honey and Habanero peppers sweet and sour with a sting. Great glaze for chicken, fish, ribs, ham. Island style hot. |
14 oz | $5.50 |
| BB10 | BUBBA SAUCE Barbecue in the south is a southern tradition. Bubba does it right. Back yard tested all purpose bastin soppin and soakin sauce. |
16.5 oz | $5.50 |
| BB11 | GATOR HAMMOCK GATOR QUE A Florida sauce that is even good on gator meat, but if your fresh out. There is a great recipe for Pulled pork sandwiches on the bottle. |
10 oz | $5.50 |
| BB12 | MAD DOG ULTRA HOT Made with Birds Eye Peppers mellowed out with hickoney. You can taste the sauce through the sizzle. All grilled food. |
19 oz | $5.95 |
| BB13 | LIME TIME GRILLING SAUCE Lime juice, Jalapenos, and cilantro make up the perfect seafood sauce. Sword fish would be throwing themselves in the boat if they know they would be grilled with this sauce. |
12 oz | $5.95 |
| BB14 | CRAZY CHARLIES CAJUN ALL PURPOSE Yep made with brewed coffee. A uniquely delicious cajun sauce used on everything from breakfast thru dinner. |
16 oz | $5.95 |
| BB15 | HABANERO BBQ SAUCE FROM HELL This sauce is beyond a hot for the serious heat loving griller. |
14 oz | $5.95 |
| BB16 | HABANERO HOT WINGS This is a Habanero pepper based sauce used for making smokin hot wings for that next party and please don't forget the beer. |
16 oz | $5.50 |
| Stock No. |
SATAY | Ounces | Price |
|---|---|---|---|
| S6 | BLACKBURN'S SATAY SAUCE Peanuts, Honey, Lemon, & Tamarind blended for a super taste. Use in stir frys and any chicken dish. Its a must. |
9 oz | $4.95 |
| S7 | BLACKBURN'S CASHEW GINGER SAUCE 1 jar, 1 Onion, 1 Pepper, and 2 Chicken Breasts. A feast fit for an Empereor. |
9 oz | $4.95 |
| Stock No. |
SPECIALTIES | Ounces | Price |
|---|---|---|---|
| CJ1 | CRAZY JERRY'S LIZARD EYES Jumbo Spanish Olives stuffed with Habanero. |
5 oz | $4.50 |
| CJ2 | CRAZY JERRY'S LIZARD EYES Jumbo Spanish Olives stuffed with Jalapeno. |
5 oz | $4.50 |
| P1 | CAJUN CREOLE HOT NUTS | 2.5 oz bag |
$1.00 |
| P2 | CAJUN CREOLE HOT NUTS A hot and spicy treat of Virginia style jumbo peanuts with a Cajun style kick. |
10 oz bag |
$2.75 |
| P3 | JALAPEANUTS The Tex-Mex version using Jalapenos for kick. |
10 oz bag |
$2.75 |
| P4 | HABANERO PISTACHIO NUTS Habaneros in the shell. |
3 oz bag |
$2.50 |
| P5 | PEANUT BUTTER PASSION All natural peanut butter with a touch of Cayenne Pepper. Use as a perky sandwich spread or as a spicy dip. |
12 oz bag |
$5.95 |
| P6 | ARIZONA GUNSLINGER MICROWAVE POPCORN Microwave popcorn with a hot Jalapeno taste. |
3 oz | $1.50 |
| B1 | BIG BRUCE'S GUNPOWDER CHILI FIXINS Add 2 lbs of beef, turkey, chicken, pork or venison, some tomato sauce you have a pot of award winning Texas Chili. Serves 6-8. |
3.25 oz | $4.95 |
| B2 | OLD SANTA FE JERKY FIXING Jerky is the perfect low fat snack. This is all you need to make 10 lbs of your own jerky. From any type meat, shot, caught, or store bought. |
5.1 oz | $5.95 |
| Stock No. |
SPICES - Great on all outdoor barbaque meals | Ounces | Price |
|---|---|---|---|
| GC1 | GAME CHEF VENISON SPICE Great for all Fish and Game. |
3 oz | $3.50 |
| GC2 | GAME CHEF GAME SPICE Use on Ducks, Geese, Quail & Chicken. |
3.5 oz | $3.50 |
| GC3 | GAME CHEF SOUTHWESTERN SPICE MILD Southwest flavor great for meats, vegetables, soups and sauces. |
4.2 oz | $3.50 |
| GC4 | GAME CHEF SOUTHWESTERN SPICE HOT Southwest flavor with some added heat. |
5 oz | $3.50 |
| GC5 | GAME CHEF GIFT PACK Wood basket containing Venison, Game Bird, Barbecue & Southwest Mild Spices. A must for every hunting and fishing camp. |
tot 15.5 oz | $11.95 |
| Stock No. |
DRIED CHILES - (*) mark heat scale 1-10 | Ounces | Price |
|---|---|---|---|
| DC1 | CHILE GUAJILLIO (3) A piquant flavor with berry tones and a sweet heat. |
4 oz | $3.00 |
| DC2 | CHILE DE ARBOL (7) A smoky, grassy flavor with high heat. |
2 oz | $2.50 |
| DC3 | CHILE ANCHO (4) Sweet, fruity flavor. |
4 oz | $2.75 |
| DC4 | CHILE JAPONES (9) Chile with a biting flavor & hot taste. |
2 oz | $2.25 |
| DC5 | CHILE PIQUIN (8) Sweet (citrus) smoky flavor packs big heat. |
5 oz | $2.00 |
| DC6 | CHILE CHIPOTLE (5) Smoked Jalapenos. |
3 oz | $4.00 |
| Stock No. |
MUSTARDS | Ounces | Price |
|---|---|---|---|
| M1 | SCORNED WOMAN MUSTARD Another classic from Oak Hill Farms, mustard laced with chunks of Jalapeno, Habanero, onions, parsley & black pepper. A sandwich taste that says make it two. |
5 oz | $3.50 |
| RAYE'S MUSTARDS The next six mustards are 100% stone ground in the last mill in this country that does the grinding, blending and aging in the traditional manner. These unique mustards are very special in both their history and their flavor. |
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| M2 | DOWN EAST SCHOONER Standard by which smooth American mustards have been judged for decades. |
4 oz | $2.25 |
| M3 | BROWN GINGER Adding brown sugar and ginger to this all natural products makes it a perfect topper for sandwiches and an interesting cheese veggie dip. |
4 oz | $2.25 |
| M4 | OLD WORLD GOURMET Dark and grainy with whole mustard seeds, ham and swiss on dark rye. I can't wait. |
4 oz | $2.25 |
| M5 | SPICY HORSERADISH Potent mix of horseradish and smooth mustard. |
4 oz | $2.25 |
| M6 | HOT & SPICY Coarse ground with strong character. |
4 oz | $2.25 |
| M7 | SWEET & SPICY Coarse ground with a sweeter rounded flavor. |
4 oz | $2.25 |
| M8 | JO-B'S FIREMUD HOT BEAN PASTE A hot bean paste used in stirfries, soups, sauces, or a base for a dip. Use in place of mustard on your favorite sandwich. |
8 oz | $4.50 |
| M9 | ROSIE'S HOT PEPPER MUSTARD Hot Bannana peppers and exotic Punxsutawney spices blend deliciously. Hot & sweet treat. |
8 oz | $3.00 |
| M10 | PINEAPPLE HABANERO From Old San Juan, Puerto Rico. An appetizing, fruit-based mustard. All natural, salt-free, fat-free. |
8 oz | $3.50 |
| M11 | JALAPENO MANGO From Old San Juan, Puerto Rico. Another appetizing, fruit-based mustard. All natural, salt-free, fat-free. |
8 oz | $3.50 |
| M12 | LIME CURRY From Old San Juan, Puerto Rico. Another appetizing, fruit-based mustard. All natural, salt-free, fat-free. |
8 oz | $3.50 |
| M13 | HABANERO MUSTARD FROM HELL Ground mustard, pure honey, habanero peppers & garlic. Try this at your next cookout. |
8 oz | $3.50 |
| Stock No. |
HOT SAUCE BASKETS |
|---|---|
| #1 | FIRE CHIEF'S SPECIAL (XXXX-HOT) Mad Dog Inferno, MP West Indian Flambeau, Triple Barn Burner, Tongues of Fire. |
| #2 | INSANELY HOT BASKET (XXXXXXXX-HOT) Dave's Gourmet Insanity, Endorphin Rush, Vic's Fire Sauce, Dave's Total Insanity. |
| #3 | ISLAND BASKET Barons Classic Red Pepper, Busha Brown Pukka Sauce, MP West Indian Flambeau, Lotties Red Hot Pepper. |
| #4 | PROFESSIONAL BASKET Raging Inferno, Scorned Woman, Pure Hell, Prairie Fire. |
| #5 | YACHTSMAN BOATWARMER (XX-HOT) Ultimate Burn, Crazy Jerry's Backfire X-Hot, Another Day in Paradise, Cap't Red Beards Olde Florida. |
| #6 | CHIEF CHILEHEAD (Favorite 4) Ring of Fire XX Reserve, Brother Bru Bru, Iguana XXX Hot Pepper, Mean Devil Woman. |
| #7 | BASKET Uno (Belize), Amazon Green (Columbia), Kaitaia Fire (New Zealand), Trinidad X-Hot (Trinidad). |
| #8 | ONE HOT LADY BASKET Mean Devil Woman, Hot Buns at the Beach, Beligerent Blaze, Jump up and Kiss Me. |
| #9 | SOUTH OF THE BORDER Aztec Hot Sauce, Smoky Chipotle, El Yucateco Green, Loltun Habanero. |
| #10 | AMATEUR BASKET Rehoboth Beach Oranges, Rehoboth Beach Peaches, Isla Vieques Hot & Honey, Banana Jam Habanero. |